Зачем мне это, я и так в курсе что даже полезные жиры становятся вредными если их жарить, или добавлять в пищу из банки, а не употреблять в натуральном виде в продуктах. А то читаете только до выгодного для себя места.
https://www.ruled.me/what-is-polyunsaturated-fatThere are plenty of PUFA-rich food and oil options, but all of them aren’t going to promote optimal health. Most High-PUFA oils, for example, represent the least healthy way to up your fat intake.
Be cautious of the “heart-healthy” labeling that many common vegetable oils have. As soon as they are exposed to heat, light, or air, they will start breaking down into compounds that can actually provoke heart disease.
Plus, high-PUFA oils typically don’t contain the other health-promoting nutrients that are found in PUFA-rich whole foods. Because of these two factors, we have not included any high-PUFA oils in our healthy omega-3 and omega-6 food lists.
https://www.healthline.com/nutrition/po ... -fat#risks
